Plump shrimp coated in a crispy coconut batter, fried to golden perfection, and served with a tangy sweet chili dipping sauce. The combination of crunchy texture, tropical aroma, and tender shrimp creates an irresistible flavor balance. Lightly sweet and savory, this dish delivers a taste of the islands in every bite. Perfect as an appetizer or shared starter for those who enjoy a touch of tropical indulgence.
